Visit us every Thursday from 1pm to 5pm: explore the many activities concerning sheep, sheepdogs, wool, felting, thread-spinning, our spinning café, working with wood and horn, our farm shop, and learn about or watch how we make farmer goat cheese, where we preserve biodiversity.
Entry fee or by appointment:
Every Thursday at 1pm: In a rural setting, enjoy a delicious lunch platter, made with local commodities and a genuine terroir flavour (smoked home bred sheep and lamb, farmer goat cheese, fresh organic salads and fruits with homemade sourdough bread – and cold pressed North Sea juice) – price: 125 Dkk.
Every Thursday all year round from 2pm to 5pm: Individuals or groups partake in sustainable farming activities – differing prices according to materials (from: 50-100 Dkk). The option to continue
Working with these activities the next day, on Fridays:
Make your own farmer goat cheese
Make your own wooden cheese press
Make your own nametag or something else with wood – learn woodturning
Make your own jewellery or buttons out of horn
Learn how to work with wool
Explore and find harmony in nature with our sheep:
Touch the sheep and their fur
Guided walks in nature
The chance to spend the night in a shelter.
The farm shop: sheepskin, lamb and sheep meat, knits, felts, wooden tools, jewellery and buttons made of horn.